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Seared Scallops with Ricotta Pea Puree
FOOD
Seared Scallops with Ricotta Pea Puree
FOOD
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Photography
Seared Scallops with Orzo
FOOD
Seared Scallops with Orzo
FOOD
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Photography
Seared Scallops
FOOD
Seared Scallops
FOOD
/
Photography
Seared Scallops
FOOD
Seared Scallops
FOOD
/
Photography
Scallops with Risotto
FOOD
Scallops with Risotto
FOOD
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Photography
Mushroom risotto with seared scallops
FOOD
Mushroom risotto with seared scallops
FOOD
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Photography
Seared scallops with butternut squash purée and brown butter
FOOD
Seared scallops with butternut squash purée and brown butter
FOOD
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Photography
Mussel, Pea Puree, Yellow Peas, Ricotta
FOOD
Mussel, Pea Puree, Yellow Peas, Ricotta
FOOD
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Photography
Lobster risotto with seared sea scallops, a peach and bourbon reduction, and veggies
FOOD
Lobster risotto with seared sea scallops, a peach and bourbon reduction, and veggies
FOOD
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Photography
Sea scallops with truffle tortellini
FOOD
Sea scallops with truffle tortellini
FOOD
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Photography
Tomato and herb pastina with seared scallops and fresh Parmesan.
FOOD
Tomato and herb pastina with seared scallops and fresh Parmesan.
FOOD
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Photography
Shrimp Scampi with Scallops
FOOD
Shrimp Scampi with Scallops
FOOD
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Photography
Seared mahi with wild ramp risotto
FOOD
Seared mahi with wild ramp risotto
FOOD
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Photography
Brown Butter Scallops with Parmesan Risotto
FOOD
Brown Butter Scallops with Parmesan Risotto
FOOD
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Photography
Seared scallops with avocado cream, Brussels and rendered down bacon.
FOOD
Seared scallops with avocado cream, Brussels and rendered down bacon.
FOOD
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Photography
Seared scallops on saffroned coral bisque topped with Parmesan crisp
FOOD
Seared scallops on saffroned coral bisque topped with Parmesan crisp
FOOD
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Photography
Seared Scallops and Lemon Basil Orzo
FOOD
Seared Scallops and Lemon Basil Orzo
FOOD
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Photography
Homemade noodles and seared scallops
FOOD
Homemade noodles and seared scallops
FOOD
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Photography
Pan Seared Scallops Served on a wild mushroom/Leek Puree, with roasted criminis and Brussels and a Lemon Dill Cream Sauce
FOOD
Pan Seared Scallops Served on a wild mushroom/Leek Puree, with roasted criminis and Brussels and a Lemon Dill Cream Sauce
FOOD
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Photography