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During the World Cup football, we cook something from every opponent's cuisine. Today: Tunesian Rouz Jerbi.

FOOD

During the World Cup football, we cook something from every opponent's cuisine. Today: Tunesian Rouz Jerbi.

FOOD / Photography

During the world cup football we cook something from every opponent's cuisine. Today: Moroccan Mrouzia, lamb stewed in honey sauce

FOOD

During the world cup football we cook something from every opponent's cuisine. Today: Moroccan Mrouzia, lamb stewed in honey sauce

FOOD / Photography

During the WC football we cook something from every opponent's cuisine. Today: Japanese Katsu Curry with Fukujinzuke

FOOD

During the WC football we cook something from every opponent's cuisine. Today: Japanese Katsu Curry with Fukujinzuke

FOOD / Photography

During the WC football, we cook something from every opponent's cuisine. Today: Swedish cured salmon on knäckebröd, with mustard-dill sauce and pickled beetroots.

FOOD

During the WC football, we cook something from every opponent's cuisine. Today: Swedish cured salmon on knäckebröd, with mustard-dill sauce and pickled beetroots.

FOOD / Photography